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How to cook meat hamburger













Hamburger method



Hamburger is a fast food prepared in restaurants, and offers hamburger sandwiches with potatoes and salads; this meal is also a favourite and popular food for all people, young or old, because of its great taste and distinctive taste, so it is preferable to

Mothers prepare it at home to ensure the quality and health of the family, as the ready-made hamburger contains

A high percentage of saturated fats that harm your body and help in weight gain, so madam, we offer you a perfect and 
healthy way to prepare a steak burger specifically at home.


Meat hamburger ingredients three quarters of a kilogram of 

fat-free red calf meat. 250 grams of bone-free lamb meat Two 

medium size onions. Half a cup of parsley. Medium-sized 

tomato. A tablespoon of ground cardamom. Tablespoon soft coriander. teaspoon black pepper. Tablespoon spices problem

. 1/2 teaspoon nutmeg. 1/2 tablespoon ground ginger. Spoon salt. Vegetable oil for frying. For the sandwiches we need to

: hamburger bread. Tomato type. Lettuce slices. Pickled 

cucumber and small slices. Mayunize. Ketchup. Cheese slices. 

Recovered. BBQ sauce. The way we prepare the meat and then 

wash it well, and put it with the meat machine to be finely 

chopped. Then add the onion after cutting it to slices and then 

chop it on the same degree of meat chop. Put parsley and 

tomatoes as well, then mix the ingredients with each other, so 

that they are fully blended. Chop the meat several times until 

we have a soft dough of meat to be formed easily. We prepare 

spices and spices and then knead the meat in the palm of the 

hand again until the meat is mixed with onions, parsley, spices 

and spices. Cut the meat for small balls and then slightly, until 

we have a small circular disc. Put the meat tablets with a 

straight tray or a plastic bag and then put them for half an 

hour in the freezer until you hold tight. We prepare the 

vegetable oil and then burn it to a high temperature, and 

remove the hamburger from the refrigerator later and put it 

with oil until cooked, with a little possibility in the oven also by 

grease the baking tray with a little vegetable oil and put it in 

the oven, where this method in turn is healthier. We bring the 

hamburger bread, and put inside the ketchup and mayonnaise, 

or BBQ sauce and recovered. Put the meat on the side of the 

bread, and the other section put the slices of tomatoes, lettuce 

and pickles, and on the other side of the piece of meat add the 

cheese slices and then close the bread with a little pressure. 

Breaded meat hamburger dressing ingredients a kilogram of 

finely chopped meat. ounces of fat. 1/4 Cup vegetable oil. Egg. 

Small Onion. Five cloves of garlic. Three tablespoons rusks. 

teaspoon salt. 1/2 teaspoon red pepper (paprika). teaspoon 

black pepper. teaspoon spices problem. The way of preparation 

we put the soft meat and the liver and mix well, then add black 


pepper, red pepper, mixed spices, salt, and Rusks and re-mix 

well. Put the onion and garlic in the blender and mix well, then 

add the mixture to the meat, mix the ingredients again, then 

add the vegetable oil gradually and mix until we have a 

cohesive dough. Divide the dough into equal balls and make 

them in the form of tablets, then move them directly or put 


them in plastic bags and keep them in the freezer.

































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